Kingscrowd Podcast

What’s Cooking in Equity Crowdfunding? Insights on Food Startups

Episode Notes

🍴 In this Thanksgiving special of the Kingscrowd Podcast, Léa, Teddy, and Chris discuss the equity crowdfunding market for food startups. From the rise and fall of plant-based alternatives to the resurgence of sustainably raised meat companies, we explore the trends shaping this sector. 💡 Highlights: Why has plant-based food lost its buzz in 2023? Which categories are thriving in food crowdfunding? Key investment considerations for CPG (Consumer Packaged Goods) startups. Join us as we serve up insights on the meat, dairy, and plant-based sectors and offer a full plate of analysis on food-related deals. 🦃 Happy Thanksgiving from the Kingscrowd team! 📊 Explore the latest deals and analysis at Kingscrowd.